This week on the farm we’ve got Marrow! Serving up bold, flavour-packed bone marrow dishes, all crafted with a focus on locally sourced ingredients. Expect grass-fed beef, house-made sauces, beef-dripping potatoes, and wood-fired breads, alongside delicious vegetarian options. And they’ll be keeping it fresh with rotating weekly specials! Catch all this from Marrow, alongside some tasty Farm Yard pints🍻

On Saturday evening, we have Luke Webster and The Cool Hand Band playing in the taproom from 7:30pm onwards to get your toes tapping. See you there!

Food Service Times:

Friday - 5pm-8:30pm

Saturday - 1pm-8:30pm

Sunday - 1pm-6:30pm